Description
It is a great source of anti-oxidant, helps in heart diseases.
Precautionary it regulates the arterial blood pressure, it has anti-inflammatory properties, reduces the diabetes standars in blood, it helps the production of good cholesterol, protects the immune, improves digestion and reinforces memory.
Ingredients: aronia, sugar,vanilla,wine
Vol: 7%
The vermouths of Agromenelais are usually offered after a meal because of their digestive properties but also as a calming. You can be creative with those by using them in cooking, pasty or in cocktail drinks. They are used as relaxing, digesting in cocktails, in ice-cream, in yoghurt, in tea and they can give scent to a dressing and sauce. They have light scent and each fruit assignes its unique flavour.
They are created with high quality wines such as the “Black Mesenikola” from Agra’s mountains, “White Asyrtiko”, “White Masato” and “Moschofilero”.
